Rasnairandadi Kashayam Tablet is a classical decoction-based formulation combining roots, rhizomes, tubers and whole-plant materials. It is referenced in traditional practice for its balanced composition and grounding character.
Traditional preparation
The herbs are processed as a traditional kashayam (decoction), where the botanical materials are boiled and reduced to extract their classical qualities. The thickened decoction is then converted into tablets for stable, convenient use in modern routines.
Ayurvedic character
The blend reflects a warm, grounding and stabilising profile. Rhizomes contribute movement and clarity, while root-based botanicals offer depth and firmness. Whole-plant components add a balanced, integrative nature.
Recommended usage
1–2 tablets twice daily, preferably before meals. Dosage may be adjusted depending on constitution, season and practitioner judgment.
Ingredients
Alpinia galanga, Ricinus communis, Sida cordifolia, Barleria prionitis, Asparagus racemosus, Tragia involucrata, Adhatoda vasica, Tinospora cordifolia, Cedrus deodara, Aconitum heterophyllum, Cyperus rotundus, Hygrophila schulli, Kaempferia galanga, Zingiber officinale.
Practitioner notes
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Combines multiple botanical categories (roots, rhizomes, stems, whole plants) for a broad classical profile.
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Appropriate for structured wellness routines requiring a warming and grounding kashayam-based tablet.
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Useful when a decoction form is desired but a tablet format offers better compliance.
Safety & care
Use within general wellbeing guidelines. Keep tablets away from children and store in a cool, dry place.